Repeat after me – ‘Cookies are supposed to be soft’. Again. ‘Cookies are supposed to be soft’. Now, continue to repeat that mantra until you have come over to the soft side of the camp. It’s actually really nice over here; It’s quiet (no noisy crunching) and it’s relatively clean (no nasty crumbs flying around [...]
Posts Tagged ‘Holidays’
Red, White and Blue – What to do??
Posted in Baking, tagged Baking, Cupcakes, Frosting, Holidays on July 6, 2008 | 3 Comments »
With family coming over for the 4th, I wanted to do something fun for dessert, but with a young daughter toddling about the house, a meal to prepare, grill to clean, and chores to do, time was limited. I wanted something that was themed for the day, and, of course, Red, White and Blue are [...]
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- All-Purpose Holiday Cake
- Apple Scone Cake
- Balsamic Beef with Onion Risotto
- Baltimore’s Finest aka ‘Berger Cookies’
- Basic Sour Cream Scones
- Big Apple Pancakes
- Big Soft Ginger Cookies
- Blueberry Topping and Ricotta Filling
- Chocolate Éclairs
- Chocolate Mascarpone Brownies
- Double-Crust Apple Pie and Flaky Pie Pastry
- Filbert Gateau with Praline Buttercream
- Flourless Chocolate Cake
- Hazelnut Scones with Blackberry Curd
- High-Fiber Cinnamon Swirl Bread
- Homemade English Muffins
- Lavash Crackers
- Nanaimo Bars
- New York Style Crumb Cake
- Orange Pecan French Toast
- Pizza Dough and Sauce
- Pumkin Pie Snickerdoodle Bars
- Red White and Blue Cupcakes
- Some Favorite Dips/Spreads
- Spritz Cookies
- Strawberry Lemonade and Fruit Smoothies
- Swedish Hotcakes
- Tortellini Pesto Salad
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